no.7 Santoku Stainless

Santoku or "knife of three virtues." Chopping, slicing and dicing. I interpret this name as a description of this profile's versatility. If you want one smaller, approachable knife to do your primary cutting tasks, look no further. Forged by hand from stainless steel, you get the looks of a forged Japanese style knife with the ease of maintenance from modern stainless. 

Handmade in Seattle, WA.

Specifications -

Steel: AEB-L Stainless @62hrc

Handle: Charred Myrtle sourced from Oregon

Heel Height: ~2"/50mm

Blade Length: ~7"/177mm

Handle Length: ~4&7/8"/122mm

Thickness of Spine at Heel: ~0.118" /3mm

At Midpoint: 0.08"

Near Tip: 0.05"